Discoveries

I am in the ‘want to give useful presents’ zone. So today, I went to my discovered-forgotten-rediscovered love, Basfoods. Ah, Mediterranean and Middle Eastern, I love you. Especially in bulk.

I intended to buy some puy lentils for some people outside the city, who would struggle to find those little gems, and see what other nuggets I might unearth. Consequently I am sitting here taste-testing and finding new favourites:

double roasted chickpeas: I’d heard of people eating these like popcorn… oh yes.
sugar-coated almonds: OK, so not a new discovery, but… yum!
sugar-coated pistachios: Drool.
sugar-coated chocolate sesame: !!
sugar-coated coriander: Wow.
sugar-coriander: apparently people eat these like after-dinner mints. Me, I could probably eat them by the handful.

I might be in love.

i also bought 150g of cinnamon quills for not much, which I’ll split up; and sumac; and curry powder.

I’m feeling really quite smug.

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