Daily Archives: April 16th, 2021

The Bookseller of Florence

This is one of the best history books I’ve read in years.

It’s written superbly. The language is a delight – but not so clever or lyrical that it gets hard to read. The pace is just right, and the level of detail is an absolute delight: the right balance of fascinating without getting into ridiculous minutiae.

It’s wonderfully historical: it uses primary sources and historians to make arguments and illustrate points, and they’re all woven within the story seamlessly. It uses endnotes, so you don’t have footnotes cluttering the page but you still have the reassurance that the author has done the research!

It illuminates (heh) the context magnificently. The Renaissance, Italy, and Florence are really not my scene, beyond knowing a few names (Medici, Borgia. – and Sforza for some reason?). The author sets the general scene for all three so that I felt completely comfortable going in. The book is ostensibly about Vespasiona, the “king of booksellers”, who started as a fairly uneducated boy working in a book binder’s in Florence and became the man who could either track down a manuscript or have a beautiful new one made for you – where “you” could be a wealthy-enough person in Florence or, like, the Pope (a few of whom he knew by name, hello). Beyond being a biography, though (which would have been fascinating but not that long because info about his early life is lacking) this is almost a biography of TEXTS, as objects and sources of knowledge, in this crucial moment – the 15th century. Why was it crucial? Well, a bunch of ancient Greek texts were being rediscovered and translated – especially Plato, who was being brought into the Christian fold as Aristotle was two centuries before. There were changes in the way knowledge itself was perceived, and an increase in the number of people (let’s be honest, basically men, but still) who were chatting/arguing/ getting fiery about various bits of knowledge. OH, and THEN, Gutenberg and his crazy weird moveable type (NOT first invented by him, of course, that was happening over in Asia already, and the author acknowledges that) comes along. The way the author contextualises that, and discusses the stats about book publication (mss numbers rose when print came along – probably because of increasing literacy) – it’s all just an absolute delight.

The book balances political history, social history, and a bit of economic history to make a thoroughly well-rounded examination of the period. And it still manages to revolve around this one man, Vespasiano, who coordinated the production of beautiful books and magnificent libraries, who became an author himself in old age, and was probably a bit of a cranky old man about those new-fangled print books.

Gosh I loved this book.

Beginning French…

No, I am not learning French. I read this courtesy of NetGalley.

One of the reviews at the start of this book said “Move over, Peter Mayle” – as in the author of A Year in Provence.

To which I can only say: uh, no.

Look, this is an enjoyable enough story. I’ve just watched several episodes of a show where people buy a French chateau and renovate it, so clearly I like the genre of doing things like that. But the thing that Mayle did was very clearly situate himself within his village: while he takes part in many of the amusing adventures he recounts, he’s not necessarily the focus. Mayle makes it clear how much he loves the place and the people.

Now, Les Americains are admittedly different because they don’t live in their house; they come for maybe a couple of months a year. But the people they mostly interact with are other foreigners (a lack of French is a problem here, too), and the focus of the book is the relationship of the couple, and their own personal experience. It’s just not the same as trying to explain or explore a village to a readership who will never get to live there.

There’s also a “Lunch in Paris” vibe where the couple’s daughter, a chef, provides recipes for some of the food they eat. This is a nice aspect but the food never felt quite central enough to the story to make this feel like a compelling addition.

Did I finish the book? yes. Am I dying for more information about how this couple spends their holidays? No. And it might just be me but I find it hard to take seriously anyone who takes their pet overseas, and then acts like the pet is a human.